Saturday, November 28, 2015

Pasta - Kasha And Bowties Kasha Varnishkas

Kasha (toasted buckwheat groats) is mixed with onions and egg noodles to make this very simple and traditional Western European side dish.

Thursday, November 26, 2015

Pasta - Couscous A La Me

This recipe takes the idea of a couscous salad and turns it into a meal with chicken, onion, bell pepper, tomatoes, and black beans.

Wednesday, November 25, 2015

Soups Stews And Chili - Hasenpfeffer Rabbit Stew

Rabbit is braised in a red wine gravy flavored with bacon, shallots, currant jelly, and herbs in this German stew.

Monday, November 23, 2015

Ginger Rum Splashed Apple Cider By Nutmeg Nanny {The Twelve Boozy Days Of Christmas}

Ginger Rum Splashed Apple Cider By Nutmeg Nanny {The Twelve Boozy Days Of Christmas}

Bbq Grilling - Grilled Mahi Mahi

This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater. In the winter I make this dish in my oven or broiler. The amounts I gave are approximate. I use two cans of tomatoes when I want more 'bite,' only one can when I want less. I like a lot of garlic so I generally use a lot.